Course dates - availability

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Snow Cooks chalet catering course availability

Course Prices

£595 Per Person per week based on sharing a twin room.  If you wish to take your own room, a single supplement will apply at £100 per person.  If you are a couple, we can offer a discount of 10%.  A deposit of £175 is due on booking then the balance is due 8 weeks prior to course date.

On certain dates, we can offer a two week course which is suitable for the candidates with no cooking experience at all and need to learn basics as well as work thorugh a menu.  The cost is £995 per person

If you have a experience cooking but would like to focus on the chalet hosting to get an understanding of the job, we also offer Online courses which follow the same programme except for the practical side (although homework assignments are given!).  If this is of interest, please ask for more details.

Please check the dates below and then click here to send us your booking form.  We are flexible on arrival dates so please check with us if you wish to start on a different day.

Questions? Please call us on 0033 646598149 or click here to send us a message.

2 Spaces Left on 31st July with Geneva transfer included to and from resort

week # Date Available?
1

June 1st

 
2

June 5th

 
3

June 12th

 
4 June 19th  
5 June 26th  
6 July 3rd FULL
7 July 10th FULL
8 July 17th FULL
9 July 24th £595
10 July 31st FULL
11 August 7th   FULL
12 August 17th

£595

13 August 24th £595
14 August 31st £595
15 September 7th £595
16 September 14th Some Availability
17 September 21st Some Availability
18 September 28th £595
19 October 5th £595

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0033 646598149 | talktous@snowcooks.com

SARL Ski Hiver
Maison Gentiane
Rue de la Chenalette 73210
Peisey Nancroix
France

www.snowcooks.com